Strawberry Salsa | Certified South Carolina
Appetizer

Strawberry Salsa

Strawberry Salsa

Ingredients

  • 1 pint Certified SC Grown strawberries, hulled and finely diced
  • 1 jalapeño, stemmed, seeded, and finely diced
  • ½ small red onion, finely diced, about ½ cup
  • 2 tablespoons fresh lime juice
  • Salt and black pepper, to taste
  • Tortilla chips, for serving

Instructions

  1. In a medium bowl, combine the strawberries, jalapeño, red onion, and lime juice.
  2. Season with salt and black pepper to taste and gently toss until combined.
  3. Serve immediately with tortilla chips, or refrigerate until ready to serve.

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