Strawberry Salad
Ingredients
- 3 ounces mixed baby greens
- 3 ounces Certified SC Grown strawberries, sliced
- 2 ounces goat cheese
- 1 ounce toasted pistachios
- 1 ounce extra virgin olive oil
- 1 ounce balsamic glaze or saba
- Salt and black pepper, to taste
Instructions
- In a medium bowl, gently toss the mixed greens and strawberries with the olive oil. Season with salt and black pepper to taste.
- Add the toasted pistachios and toss lightly to combine.
- Divide the salad between plates. Pinch the goat cheese into small pieces and scatter over the top.
- Drizzle with balsamic glaze or saba and serve immediately.
